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3 Publikationen


2021 | Artikel | FH-PUB-ID: 2875 | OA
Hermann, K. M., Grünberger, A., & Patel, A. (2021). Formalin-casein enhances water absorbency of calcium alginate beads and activity of encapsulated Metarhizium brunneum and Saccharomyces cerevisiae. World Journal of Microbiology and Biotechnology, 37(9). https://doi.org/10.1007/s11274-021-03121-3
HSBI-PUB | Dateien verfügbar | DOI
 

2018 | Artikel | FH-PUB-ID: 538 | OA
Krell, V., Jakobs-Schönwandt, D., Persicke, M., & Patel, A. V. (2018). Endogenous arabitol and mannitol improve shelf life of encapsulated Metarhizium brunneum. World Journal of Microbiology & Biotechnology, 34(8), 108. https://doi.org/10.1007/s11274-018-2492-x
HSBI-PUB | DOI | Download (ext.)
 

2017 | Artikel | FH-PUB-ID: 202
Humbert, P., Vemmer, M., Giampà, M., Bednarz, H., Niehaus, K., & Patel, A. (2017). Co-encapsulation of amyloglucosidase with starch and Saccharomyces cerevisiae as basis for a long-lasting CO2 release. World Journal of Microbiology and Biotechnology, 33(4). https://doi.org/10.1007/s11274-017-2237-2
HSBI-PUB | DOI
 

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