Challenges and opportunities of Turkish food retail in Germany from a value chain perspective
G. Oeser, T. Aygün, International Journal of Retail & Distribution Management 45 (2017) 308–327.
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Artikel
| Englisch
Autor*in
Oeser, Gerald;
Aygün, T.
Erscheinungsjahr
Zeitschriftentitel
International Journal of Retail & Distribution Management
Band
45
Zeitschriftennummer
3
Seite
308-327
FH-PUB-ID
Zitieren
Oeser, Gerald ; Aygün, T.: Challenges and opportunities of Turkish food retail in Germany from a value chain perspective. In: International Journal of Retail & Distribution Management Bd. 45 (2017), Nr. 3, S. 308–327
Oeser G, Aygün T. Challenges and opportunities of Turkish food retail in Germany from a value chain perspective. International Journal of Retail & Distribution Management. 2017;45(3):308-327.
Oeser, G., & Aygün, T. (2017). Challenges and opportunities of Turkish food retail in Germany from a value chain perspective. International Journal of Retail & Distribution Management, 45(3), 308–327.
@article{Oeser_Aygün_2017, title={Challenges and opportunities of Turkish food retail in Germany from a value chain perspective}, volume={45}, number={3}, journal={ International Journal of Retail & Distribution Management}, author={Oeser, Gerald and Aygün, T.}, year={2017}, pages={308–327} }
Oeser, Gerald, and T. Aygün. “Challenges and Opportunities of Turkish Food Retail in Germany from a Value Chain Perspective.” International Journal of Retail & Distribution Management 45, no. 3 (2017): 308–27.
G. Oeser and T. Aygün, “Challenges and opportunities of Turkish food retail in Germany from a value chain perspective,” International Journal of Retail & Distribution Management, vol. 45, no. 3, pp. 308–327, 2017.
Oeser, Gerald, and T. Aygün. “Challenges and Opportunities of Turkish Food Retail in Germany from a Value Chain Perspective.” International Journal of Retail & Distribution Management, vol. 45, no. 3, 2017, pp. 308–27.