Calcium gluconate as cross-linker improves survival and shelf life of encapsulated and dried Metarhizium brunneum and Saccharomyces cerevisiae for the application as biological control agents
P. Humbert, M. Przyklenk, M. Vemmer, A.V. Patel, Journal of Microencapsulation 34 (2017) 47–56.
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Artikel
| Englisch
Autor*in
Humbert, Pascal;
Przyklenk, Michael;
Vemmer, Marina;
Patel, Anant V.
Erscheinungsjahr
Zeitschriftentitel
Journal of Microencapsulation
Band
34
Zeitschriftennummer
1
Seite
47-56
FH-PUB-ID
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Humbert, Pascal ; Przyklenk, Michael ; Vemmer, Marina ; Patel, Anant V.: Calcium gluconate as cross-linker improves survival and shelf life of encapsulated and dried Metarhizium brunneum and Saccharomyces cerevisiae for the application as biological control agents. In: Journal of Microencapsulation Bd. 34 (2017), Nr. 1, S. 47–56
Humbert P, Przyklenk M, Vemmer M, Patel AV. Calcium gluconate as cross-linker improves survival and shelf life of encapsulated and dried Metarhizium brunneum and Saccharomyces cerevisiae for the application as biological control agents. Journal of Microencapsulation. 2017;34(1):47-56. doi:10.1080/02652048.2017.1282550
Humbert, P., Przyklenk, M., Vemmer, M., & Patel, A. V. (2017). Calcium gluconate as cross-linker improves survival and shelf life of encapsulated and dried Metarhizium brunneum and Saccharomyces cerevisiae for the application as biological control agents. Journal of Microencapsulation, 34(1), 47–56. https://doi.org/10.1080/02652048.2017.1282550
@article{Humbert_Przyklenk_Vemmer_Patel_2017, title={Calcium gluconate as cross-linker improves survival and shelf life of encapsulated and dried Metarhizium brunneum and Saccharomyces cerevisiae for the application as biological control agents}, volume={34}, DOI={10.1080/02652048.2017.1282550}, number={1}, journal={Journal of Microencapsulation}, author={Humbert, Pascal and Przyklenk, Michael and Vemmer, Marina and Patel, Anant V.}, year={2017}, pages={47–56} }
Humbert, Pascal, Michael Przyklenk, Marina Vemmer, and Anant V. Patel. “Calcium Gluconate as Cross-Linker Improves Survival and Shelf Life of Encapsulated and Dried Metarhizium Brunneum and Saccharomyces Cerevisiae for the Application as Biological Control Agents.” Journal of Microencapsulation 34, no. 1 (2017): 47–56. https://doi.org/10.1080/02652048.2017.1282550.
P. Humbert, M. Przyklenk, M. Vemmer, and A. V. Patel, “Calcium gluconate as cross-linker improves survival and shelf life of encapsulated and dried Metarhizium brunneum and Saccharomyces cerevisiae for the application as biological control agents,” Journal of Microencapsulation, vol. 34, no. 1, pp. 47–56, 2017.
Humbert, Pascal, et al. “Calcium Gluconate as Cross-Linker Improves Survival and Shelf Life of Encapsulated and Dried Metarhizium Brunneum and Saccharomyces Cerevisiae for the Application as Biological Control Agents.” Journal of Microencapsulation, vol. 34, no. 1, 2017, pp. 47–56, doi:10.1080/02652048.2017.1282550.
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