PUBLIKATIONSSERVER

27 Publikationen

Alle markieren

[27]
2024 | Konferenzbeitrag | FH-PUB-ID: 4933
P. Korte, M. Kobert, and T. Süße, “Digital Leadership from the Perspective of Organization 5.0: An Analysis of Key Action Fields towards Green, Resilient, and Human-centered Digitalization,” in Navigating Unpredictability: Collaborative Networks in Non-linear Worlds. 25th IFIP WG 5.5 Working Conference on Virtual Enterprises, PRO-VE 2024, Albi, France, October 28–30, 2024, Proceedings, Part I, Albi, France, 2024, pp. 365–379.
HSBI-PUB | DOI
 
[26]
2024 | Artikel | FH-PUB-ID: 4897 | OA
K. Shulla et al., “People-environment relations following COVID-19 pandemic lifestyle restrictions: a multinational, explorative analysis of intended biophilic design changes,” Discover Sustainability, vol. 5, no. 1, 2024.
HSBI-PUB | DOI | Download (ext.)
 
[25]
2023 | Konferenzbeitrag | FH-PUB-ID: 4108
K. J. Wrona, A.-K. Exner, M. Kobert, and T. Süße, “Treiber und Hemmnisse auf dem Weg hin zu einer nachhaltigen und gesundheitsförderlichen Ernährung an Hochschulen: Ein Workshop zur Integration heterogener Perspektiven,” presented at the 58te Jahreskonferenz der Deutschen Gesellschaft für Sozialmedizin und Prävention e. V. (DGSMP) des Deutsches Netzwerks Gesundheitskompetenz e. V. (DNGK) und des Nationalen Aktionsplan Gesundheitskompetenz , Hannover, 2023.
HSBI-PUB | Dateien verfügbar
 
[24]
2023 | Diskussionspapier | FH-PUB-ID: 4109 | OA
K. J. Wrona, A.-K. Exner, M. Kobert, and T. Süße, Drivers and barriers towards sustainable and health-promoting nutrition in higher education: workshop integrating heterogeneous perspectives: Results of a Changing Perspectives workshop, 1st ed. Bielefeld: Hochschule Bielefeld, 2023.
HSBI-PUB | Dateien verfügbar | DOI | Download (ext.)
 
[23]
2023 | Artikel | FH-PUB-ID: 4185 | OA
J. Siderska, L. Aunimo, T. Süße, J. von Stamm, D. Kedziora, and S. N. B. M. Aini, “Towards Intelligent Automation (IA): Literature Review on the Evolution of Robotic Process Automation (RPA), its Challenges, and Future Trends,” Engineering Management in Production and Services, vol. 15, no. 4, pp. 90–103, 2023.
HSBI-PUB | DOI | Download (ext.)
 
[22]
2023 | Artikel | FH-PUB-ID: 3770 | OA
T. Süße and M. Kobert, “Generative KI an Schulen - Eine Studie über die Nutzung generativer KI aus Sicht von Schülerinnen und Schülern unter Berücksichtigung handlungsleitender Eigenschaften und ausgewählter sozialer Kontextfaktoren,” Zenodo, 2023.
HSBI-PUB | Dateien verfügbar | DOI | Download (ext.)
 
[21]
2023 | Artikel | FH-PUB-ID: 3768 | OA
T. Süße and M. Kobert, “Generative AI at School - Insights from a study about German students’ self-reported usage, the role of students’ action-guiding characteristics, perceived learning success and the consideration of contextual factors,” Zenodo, 2023.
HSBI-PUB | Dateien verfügbar | DOI | Download (ext.)
 
[20]
2023 | Buchbeitrag | FH-PUB-ID: 3616
T. Süße, M. Kobert, S. Grapenthin, and B.-F. Voigt, “AI-Powered Chatbots and the Transformation of Work: Findings from a Case Study in Software Development and Software Engineering,” in Collaborative Networks in Digitalization and Society 5.0. 24th IFIP WG 5.5 Working Conference on Virtual Enterprises, PRO-VE 2023, Valencia, Spain, September 27–29, 2023, Proceedings, L. M. Camarinha-Matos, X. Boucher, and A. Ortiz, Eds. Cham: Springer Nature Switzerland, 2023, pp. 689–705.
HSBI-PUB | DOI
 
[19]
2023 | Konferenzbeitrag | FH-PUB-ID: 3346
S. Mandl et al., “Exploring key categories of social perception and moral responsibility of AI-based agents at work: Findings from a case study in an industrial setting,” in Extended Abstracts of the 2023 CHI Conference on Human Factors in Computing Systems, Hamburg Germany, 2023, pp. 1–6.
HSBI-PUB | DOI
 
[18]
2022 | Konferenzbeitrag | FH-PUB-ID: 4113 | OA
K. J. Wrona and T. Süße, “Potenziale von VR für die berufliche Praxis,” presented at the Praxis trifft Wissenschaft: Innovative Lösungen für den Gesundheitsbereich, Bielefeld, 2022.
HSBI-PUB | Dateien verfügbar
 
[17]
2022 | Artikel | FH-PUB-ID: 2544
A. Schulte, W. Klat, and T. Süße, “How Does the Implementation of AI Agents Affect Human Agents’ Job Profiles? Insights from Two Industrial Cases,” Collaborative Networks in Digitalization and Society 5.0. 23rd IFIP WG 5.5 Working Conference on Virtual Enterprises, PRO-VE 2022, Lisbon, Portugal, September 19–21, 2022, Proceedings, pp. 313–320, 2022.
HSBI-PUB | DOI
 
[16]
2022 | Konferenzbeitrag | FH-PUB-ID: 2545 | OA
T. Süße, K. Maria, and K. Caroline, “Human-AI Interaction in remanufacturing: Exploring shop floor workers’ behavioral patterns within a specific Human-AI System,” in Proceedings of the 29th Innovation and Product Development Management Conference, Hamburg, 2022.
HSBI-PUB | Dateien verfügbar
 
[15]
2021 | Konferenzbeitrag | FH-PUB-ID: 2840
T. Süße, M. Kobert, and C. Kries, “Antecedents of Constructive Human-AI Collaboration: An Exploration of Human Actors’ Key Competencies,” in Smart and Sustainable Collaborative Networks 4.0. 22nd IFIP WG 5.5 Working Conference on Virtual Enterprises, PRO-VE 2021, Saint-Étienne, France, November 22–24, 2021, Proceedings, 2021, pp. 113–124.
HSBI-PUB | DOI
 
[14]
2021 | Konferenzbeitrag | FH-PUB-ID: 2842
R. Merchel, T. Iqbal, T. Süße, and S. Knop, “Digital Competencies and IT Skills as Employees’ Resources to Cope with Digitalization Demands,” in ICIS 2021 Proceedings. 18. , Austin, Texas, 2021.
HSBI-PUB | Dateien verfügbar
 
[13]
2020 | Buchbeitrag | FH-PUB-ID: 2619
S. Hohagen, M. Voß, U. Wilkens, and T. Süße, “Transdisciplinary Learning Lab – Ein simulationsbasiertes und transferorientiertes Modul,” in Forschendes Lernen an Universitäten. Prinzipien, Methoden, Best-Practices an der Ruhr-Universität Bochum, J. Straub, S. Plontke, P. S. Ruppel, B. Frey, F. Mehrabi, and J. Ricken, Eds. Wiesbaden: Springer Fachmedien Wiesbaden, 2020, pp. 515–522.
HSBI-PUB | DOI
 
[12]
2020 | Buchbeitrag | FH-PUB-ID: 2620
T. Süße, “Digital Citizenship Behavior in Organization as Indicator for Actors’ Co-creative Problem-Solving in Ecosystem-Oriented Work Environments,” in Human Interaction and Emerging Technologies. Proceedings of the 1st International Conference on Human Interaction and Emerging Technologies (IHIET 2019), August 22-24, 2019, Nice, France, T. Ahram, R. Taiar, S. Colson, and A. Choplin, Eds. Cham: Springer International Publishing, 2020, pp. 675–681.
HSBI-PUB | DOI
 
[11]
2019 | Artikel | FH-PUB-ID: 2621
A. Lienert, T. Süße, U. Wilkens, N. Washington, and S. W. Elfving, “Perceived cultural enablers and inhibitors of the organizational transformation towards PSS,” Procedia CIRP, vol. 83, pp. 311–317, 2019.
HSBI-PUB | DOI
 
[10]
2018 | Artikel | FH-PUB-ID: 2622
T. Süße, U. Wilkens, S. Hohagen, and F. Artinger, “Digital competence of stakeholders in Product-Service Systems (PSS): Conceptualization and empirical exploration,” Procedia CIRP, vol. 73, pp. 197–202, 2018.
HSBI-PUB | DOI
 
[9]
2018 | Artikel | FH-PUB-ID: 2623
K. Lenkenhoff, U. Wilkens, M. Zheng, T. Süße, B. Kuhlenkötter, and X. Ming, “Key challenges of digital business ecosystem development and how to cope with them,” Procedia CIRP, vol. 73, pp. 167–172, 2018.
HSBI-PUB | DOI
 
[8]
2017 | Artikel | FH-PUB-ID: 2624
J. Cibat, T. Süße, and U. Wilkens, “An Ecosystem Approach as a Design Principle for a PSS-Specific Business Simulation,” Procedia CIRP, vol. 64, pp. 223–228, 2017.
HSBI-PUB | DOI
 
[7]
2017 | Artikel | FH-PUB-ID: 2625
B. Kuhlenkötter et al., “New Perspectives for Generating Smart PSS Solutions – Life Cycle, Methodologies and Transformation,” Procedia CIRP, vol. 64, pp. 217–222, 2017.
HSBI-PUB | DOI
 
[6]
2017 | Buchbeitrag | FH-PUB-ID: 2626
U. Wilkens, B.-F. Voigt, A. Lienert, and T. Süße, “Personal, Führung und Organisation in IPSS,” in Industrielle Produkt-Service Systeme, H. Meier and E. Uhlmann, Eds. Berlin, Heidelberg: Springer Berlin Heidelberg, 2017, pp. 325–342.
HSBI-PUB | DOI
 
[5]
2017 | Buchbeitrag | FH-PUB-ID: 2627
T. Süße, U. Wilkens, and B.-F. Voigt, “Unternehmensplanspiel zur IPSS-spezifischen Kompetenzentwicklung von Mitarbeitern,” in Industrielle Produkt-Service Systeme, H. Meier and E. Uhlmann, Eds. Berlin, Heidelberg: Springer Berlin Heidelberg, 2017, pp. 429–444.
HSBI-PUB | DOI
 
[4]
2016 | Artikel | FH-PUB-ID: 2628
T. Süße, “Organizing the Integration Demands Across PSS Life Cycles: Towards a Specific form of Improvisation for Creating Customer-specific Solutions,” Procedia CIRP, vol. 47, pp. 270–275, 2016.
HSBI-PUB | DOI
 
[3]
2015 | Artikel | FH-PUB-ID: 2629
T. Süße, “Improvisation as a Prerequisite for the Dynamic Interplay of Production and Service in PSS: Insights of an Organizational Design Principle and a Game-based Learning Approach,” Procedia CIRP, vol. 30, pp. 366–371, 2015.
HSBI-PUB | DOI
 
[2]
2014 | Artikel | FH-PUB-ID: 2630
T. Süße and U. Wilkens, “Preparing Individuals for the Demands of PSS Work Environments through a Game-based Community Approach – Design and Evaluation of a Learning Scenario,” Procedia CIRP, vol. 16, pp. 271–276, 2014.
HSBI-PUB | DOI
 
[1]
2013 | Buchbeitrag | FH-PUB-ID: 2631
U. Wilkens, T. Süße, K. Mänz, B. Schiffer, and G. Fabian, “Preparing University Graduates for Product-Service Work Environments,” in Product-Service Integration for Sustainable Solutions, H. Meier, Ed. Berlin, Heidelberg: Springer Berlin Heidelberg, 2013, pp. 621–633.
HSBI-PUB | DOI
 

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Publikationen filtern

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Zitationsstil: IEEE

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27 Publikationen

Alle markieren

[27]
2024 | Konferenzbeitrag | FH-PUB-ID: 4933
P. Korte, M. Kobert, and T. Süße, “Digital Leadership from the Perspective of Organization 5.0: An Analysis of Key Action Fields towards Green, Resilient, and Human-centered Digitalization,” in Navigating Unpredictability: Collaborative Networks in Non-linear Worlds. 25th IFIP WG 5.5 Working Conference on Virtual Enterprises, PRO-VE 2024, Albi, France, October 28–30, 2024, Proceedings, Part I, Albi, France, 2024, pp. 365–379.
HSBI-PUB | DOI
 
[26]
2024 | Artikel | FH-PUB-ID: 4897 | OA
K. Shulla et al., “People-environment relations following COVID-19 pandemic lifestyle restrictions: a multinational, explorative analysis of intended biophilic design changes,” Discover Sustainability, vol. 5, no. 1, 2024.
HSBI-PUB | DOI | Download (ext.)
 
[25]
2023 | Konferenzbeitrag | FH-PUB-ID: 4108
K. J. Wrona, A.-K. Exner, M. Kobert, and T. Süße, “Treiber und Hemmnisse auf dem Weg hin zu einer nachhaltigen und gesundheitsförderlichen Ernährung an Hochschulen: Ein Workshop zur Integration heterogener Perspektiven,” presented at the 58te Jahreskonferenz der Deutschen Gesellschaft für Sozialmedizin und Prävention e. V. (DGSMP) des Deutsches Netzwerks Gesundheitskompetenz e. V. (DNGK) und des Nationalen Aktionsplan Gesundheitskompetenz , Hannover, 2023.
HSBI-PUB | Dateien verfügbar
 
[24]
2023 | Diskussionspapier | FH-PUB-ID: 4109 | OA
K. J. Wrona, A.-K. Exner, M. Kobert, and T. Süße, Drivers and barriers towards sustainable and health-promoting nutrition in higher education: workshop integrating heterogeneous perspectives: Results of a Changing Perspectives workshop, 1st ed. Bielefeld: Hochschule Bielefeld, 2023.
HSBI-PUB | Dateien verfügbar | DOI | Download (ext.)
 
[23]
2023 | Artikel | FH-PUB-ID: 4185 | OA
J. Siderska, L. Aunimo, T. Süße, J. von Stamm, D. Kedziora, and S. N. B. M. Aini, “Towards Intelligent Automation (IA): Literature Review on the Evolution of Robotic Process Automation (RPA), its Challenges, and Future Trends,” Engineering Management in Production and Services, vol. 15, no. 4, pp. 90–103, 2023.
HSBI-PUB | DOI | Download (ext.)
 
[22]
2023 | Artikel | FH-PUB-ID: 3770 | OA
T. Süße and M. Kobert, “Generative KI an Schulen - Eine Studie über die Nutzung generativer KI aus Sicht von Schülerinnen und Schülern unter Berücksichtigung handlungsleitender Eigenschaften und ausgewählter sozialer Kontextfaktoren,” Zenodo, 2023.
HSBI-PUB | Dateien verfügbar | DOI | Download (ext.)
 
[21]
2023 | Artikel | FH-PUB-ID: 3768 | OA
T. Süße and M. Kobert, “Generative AI at School - Insights from a study about German students’ self-reported usage, the role of students’ action-guiding characteristics, perceived learning success and the consideration of contextual factors,” Zenodo, 2023.
HSBI-PUB | Dateien verfügbar | DOI | Download (ext.)
 
[20]
2023 | Buchbeitrag | FH-PUB-ID: 3616
T. Süße, M. Kobert, S. Grapenthin, and B.-F. Voigt, “AI-Powered Chatbots and the Transformation of Work: Findings from a Case Study in Software Development and Software Engineering,” in Collaborative Networks in Digitalization and Society 5.0. 24th IFIP WG 5.5 Working Conference on Virtual Enterprises, PRO-VE 2023, Valencia, Spain, September 27–29, 2023, Proceedings, L. M. Camarinha-Matos, X. Boucher, and A. Ortiz, Eds. Cham: Springer Nature Switzerland, 2023, pp. 689–705.
HSBI-PUB | DOI
 
[19]
2023 | Konferenzbeitrag | FH-PUB-ID: 3346
S. Mandl et al., “Exploring key categories of social perception and moral responsibility of AI-based agents at work: Findings from a case study in an industrial setting,” in Extended Abstracts of the 2023 CHI Conference on Human Factors in Computing Systems, Hamburg Germany, 2023, pp. 1–6.
HSBI-PUB | DOI
 
[18]
2022 | Konferenzbeitrag | FH-PUB-ID: 4113 | OA
K. J. Wrona and T. Süße, “Potenziale von VR für die berufliche Praxis,” presented at the Praxis trifft Wissenschaft: Innovative Lösungen für den Gesundheitsbereich, Bielefeld, 2022.
HSBI-PUB | Dateien verfügbar
 
[17]
2022 | Artikel | FH-PUB-ID: 2544
A. Schulte, W. Klat, and T. Süße, “How Does the Implementation of AI Agents Affect Human Agents’ Job Profiles? Insights from Two Industrial Cases,” Collaborative Networks in Digitalization and Society 5.0. 23rd IFIP WG 5.5 Working Conference on Virtual Enterprises, PRO-VE 2022, Lisbon, Portugal, September 19–21, 2022, Proceedings, pp. 313–320, 2022.
HSBI-PUB | DOI
 
[16]
2022 | Konferenzbeitrag | FH-PUB-ID: 2545 | OA
T. Süße, K. Maria, and K. Caroline, “Human-AI Interaction in remanufacturing: Exploring shop floor workers’ behavioral patterns within a specific Human-AI System,” in Proceedings of the 29th Innovation and Product Development Management Conference, Hamburg, 2022.
HSBI-PUB | Dateien verfügbar
 
[15]
2021 | Konferenzbeitrag | FH-PUB-ID: 2840
T. Süße, M. Kobert, and C. Kries, “Antecedents of Constructive Human-AI Collaboration: An Exploration of Human Actors’ Key Competencies,” in Smart and Sustainable Collaborative Networks 4.0. 22nd IFIP WG 5.5 Working Conference on Virtual Enterprises, PRO-VE 2021, Saint-Étienne, France, November 22–24, 2021, Proceedings, 2021, pp. 113–124.
HSBI-PUB | DOI
 
[14]
2021 | Konferenzbeitrag | FH-PUB-ID: 2842
R. Merchel, T. Iqbal, T. Süße, and S. Knop, “Digital Competencies and IT Skills as Employees’ Resources to Cope with Digitalization Demands,” in ICIS 2021 Proceedings. 18. , Austin, Texas, 2021.
HSBI-PUB | Dateien verfügbar
 
[13]
2020 | Buchbeitrag | FH-PUB-ID: 2619
S. Hohagen, M. Voß, U. Wilkens, and T. Süße, “Transdisciplinary Learning Lab – Ein simulationsbasiertes und transferorientiertes Modul,” in Forschendes Lernen an Universitäten. Prinzipien, Methoden, Best-Practices an der Ruhr-Universität Bochum, J. Straub, S. Plontke, P. S. Ruppel, B. Frey, F. Mehrabi, and J. Ricken, Eds. Wiesbaden: Springer Fachmedien Wiesbaden, 2020, pp. 515–522.
HSBI-PUB | DOI
 
[12]
2020 | Buchbeitrag | FH-PUB-ID: 2620
T. Süße, “Digital Citizenship Behavior in Organization as Indicator for Actors’ Co-creative Problem-Solving in Ecosystem-Oriented Work Environments,” in Human Interaction and Emerging Technologies. Proceedings of the 1st International Conference on Human Interaction and Emerging Technologies (IHIET 2019), August 22-24, 2019, Nice, France, T. Ahram, R. Taiar, S. Colson, and A. Choplin, Eds. Cham: Springer International Publishing, 2020, pp. 675–681.
HSBI-PUB | DOI
 
[11]
2019 | Artikel | FH-PUB-ID: 2621
A. Lienert, T. Süße, U. Wilkens, N. Washington, and S. W. Elfving, “Perceived cultural enablers and inhibitors of the organizational transformation towards PSS,” Procedia CIRP, vol. 83, pp. 311–317, 2019.
HSBI-PUB | DOI
 
[10]
2018 | Artikel | FH-PUB-ID: 2622
T. Süße, U. Wilkens, S. Hohagen, and F. Artinger, “Digital competence of stakeholders in Product-Service Systems (PSS): Conceptualization and empirical exploration,” Procedia CIRP, vol. 73, pp. 197–202, 2018.
HSBI-PUB | DOI
 
[9]
2018 | Artikel | FH-PUB-ID: 2623
K. Lenkenhoff, U. Wilkens, M. Zheng, T. Süße, B. Kuhlenkötter, and X. Ming, “Key challenges of digital business ecosystem development and how to cope with them,” Procedia CIRP, vol. 73, pp. 167–172, 2018.
HSBI-PUB | DOI
 
[8]
2017 | Artikel | FH-PUB-ID: 2624
J. Cibat, T. Süße, and U. Wilkens, “An Ecosystem Approach as a Design Principle for a PSS-Specific Business Simulation,” Procedia CIRP, vol. 64, pp. 223–228, 2017.
HSBI-PUB | DOI
 
[7]
2017 | Artikel | FH-PUB-ID: 2625
B. Kuhlenkötter et al., “New Perspectives for Generating Smart PSS Solutions – Life Cycle, Methodologies and Transformation,” Procedia CIRP, vol. 64, pp. 217–222, 2017.
HSBI-PUB | DOI
 
[6]
2017 | Buchbeitrag | FH-PUB-ID: 2626
U. Wilkens, B.-F. Voigt, A. Lienert, and T. Süße, “Personal, Führung und Organisation in IPSS,” in Industrielle Produkt-Service Systeme, H. Meier and E. Uhlmann, Eds. Berlin, Heidelberg: Springer Berlin Heidelberg, 2017, pp. 325–342.
HSBI-PUB | DOI
 
[5]
2017 | Buchbeitrag | FH-PUB-ID: 2627
T. Süße, U. Wilkens, and B.-F. Voigt, “Unternehmensplanspiel zur IPSS-spezifischen Kompetenzentwicklung von Mitarbeitern,” in Industrielle Produkt-Service Systeme, H. Meier and E. Uhlmann, Eds. Berlin, Heidelberg: Springer Berlin Heidelberg, 2017, pp. 429–444.
HSBI-PUB | DOI
 
[4]
2016 | Artikel | FH-PUB-ID: 2628
T. Süße, “Organizing the Integration Demands Across PSS Life Cycles: Towards a Specific form of Improvisation for Creating Customer-specific Solutions,” Procedia CIRP, vol. 47, pp. 270–275, 2016.
HSBI-PUB | DOI
 
[3]
2015 | Artikel | FH-PUB-ID: 2629
T. Süße, “Improvisation as a Prerequisite for the Dynamic Interplay of Production and Service in PSS: Insights of an Organizational Design Principle and a Game-based Learning Approach,” Procedia CIRP, vol. 30, pp. 366–371, 2015.
HSBI-PUB | DOI
 
[2]
2014 | Artikel | FH-PUB-ID: 2630
T. Süße and U. Wilkens, “Preparing Individuals for the Demands of PSS Work Environments through a Game-based Community Approach – Design and Evaluation of a Learning Scenario,” Procedia CIRP, vol. 16, pp. 271–276, 2014.
HSBI-PUB | DOI
 
[1]
2013 | Buchbeitrag | FH-PUB-ID: 2631
U. Wilkens, T. Süße, K. Mänz, B. Schiffer, and G. Fabian, “Preparing University Graduates for Product-Service Work Environments,” in Product-Service Integration for Sustainable Solutions, H. Meier, Ed. Berlin, Heidelberg: Springer Berlin Heidelberg, 2013, pp. 621–633.
HSBI-PUB | DOI
 

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Darstellung / Sortierung

Zitationsstil: IEEE

Export / Einbettung